Ranch Chicken and Rice Recipe

Sharing is caring!

Ranch Chicken and Rice Recipe – Delicious and Easy!

Looking for a quick and delicious dinner that the whole family will love? Look no further than this Ranch Chicken and Rice Recipe. It’s creamy, flavorful, and oh-so-satisfying! Whether you’re rushing to get dinner on the table after a long day or just craving something comforting, this dish is the perfect solution. And the best part? It’s super simple to make!

I can still remember the first time I made this dish. The creamy ranch sauce combined with the tender chicken and fluffy rice was a hit in my house! My family couldn’t stop asking for seconds. This recipe is not just about easy prep, but about bringing joy to your dinner table with minimal effort. And if you love the Chicken Parmesan recipe on the blog, you’ll find this one just as comforting but even quicker to prepare. Ready to dive into something creamy and satisfying? Let’s get started!

What is Ranch Chicken and Rice Recipe?

So, what exactly is a Ranch Chicken and Rice Recipe? Great question! It’s a simple, no-fuss dish that combines juicy chicken, tender rice, and a creamy ranch-flavored sauce that will make your taste buds dance. But why “ranch,” you ask? Well, ranch dressing is such a classic favorite that it needed to shine in this dish! After all, as the saying goes, “The way to a man’s heart is through his stomach,” and this dish will surely win anyone over.

Curious to try it out for yourself? I promise you won’t regret it!

Why You’ll Love This Ranch Chicken and Rice Recipe

This Ranch Chicken and Rice Recipe is not just easy to make but also packed with flavors that everyone will enjoy. Imagine juicy, perfectly seasoned chicken paired with tender rice soaked in a creamy ranch sauce. It’s a dinner everyone can agree on! Not to mention, it’s budget-friendly. You’ll be able to make a hearty meal without breaking the bank, and it’ll keep everyone satisfied all night long.

If you’re familiar with my Creamy Chicken Pasta, this dish shares that same comforting vibe, but with a bit of a twist thanks to the ranch flavor. Trust me, once you try it, it’ll become a regular on your dinner rotation!

So why not give it a go? Your family (and your taste buds) will thank you!

How to Make Ranch Chicken and Rice Recipe

Quick Overview

Making this Ranch Chicken and Rice Recipe is a breeze! The creamy ranch sauce coats the chicken and rice perfectly, giving you a comforting and satisfying meal in no time. With just a few simple ingredients and 30 minutes of your time, you’ll have a delicious dinner ready to go!

Key Ingredients for Ranch Chicken and Rice Recipe

  • 4 boneless, skinless chicken breasts
  • 1 cup of long-grain white rice
  • 1 packet of ranch seasoning mix
  • 2 cups of chicken broth
  • 1/2 cup of heavy cream
  • 1 tablespoon of olive oil
  • Salt and pepper to taste
  • 1 cup shredded cheese (optional for topping)

Step-by-Step Instructions

  1. Heat olive oil in a large skillet over medium heat. Season chicken breasts with salt and pepper, and cook them for about 6-7 minutes on each side, or until fully cooked. Remove the chicken and set aside.
  2. In the same skillet, add the ranch seasoning mix and chicken broth, stirring to combine. Let the broth simmer for about 5 minutes, allowing the flavors to meld together.
  3. Stir in the rice and heavy cream, then return the chicken to the skillet, placing it on top of the rice. Cover and let it cook for 15-20 minutes, or until the rice is tender and the liquid has been absorbed.
  4. Top with shredded cheese (optional) and let it melt before serving. Serve hot and enjoy!

What to Serve Ranch Chicken and Rice Recipe With

This dish is perfect on its own, but if you’re looking to make a full meal, try serving it with a simple side salad, garlic bread, or steamed vegetables. If you’re in the mood for a drink to complement the flavors, a chilled glass of white wine or sparkling water will do the trick!

Top Tips for Perfecting Ranch Chicken and Rice Recipe

  • For extra flavor, try marinating the chicken in ranch dressing for an hour before cooking.
  • If you prefer a spicier kick, add a pinch of cayenne pepper or red pepper flakes to the ranch seasoning mix.
  • For a creamier texture, you can substitute the heavy cream with sour cream.
  • Be sure to check the rice towards the end of cooking to ensure it doesn’t burn or overcook.

Storing and Reheating Tips

Leftovers? No problem! This Ranch Chicken and Rice Recipe stores wonderfully. To keep it fresh, transfer the leftover dish into an airtight container and refrigerate for up to 3 days. To reheat, simply place it in the microwave or heat it on the stove with a splash of chicken broth or cream to bring back the creamy texture.

If you’re looking to keep it longer, you can freeze the leftovers for up to 3 months. Just make sure to store it in a freezer-safe container!